Why GOAL

Millions of agricultural workers are producing the food that feeds the world. Agrarian production across the world is often organised through a highly informal chain combining the local level where production takes place through intermediary agencies, small famers, agrarian workers including women, children and elderly and using feudal methods of production relations, and the international level where multinational producers use high tech methodologies and form the top of the value chain. Studies show a large disbalance in wages and profits between bottom and top. Various studies also show that the production chain at the top is clearly visible and traceable, but actual production processes at the bottom are obscure and mostly invisible. Because of these employers can avoid responsibilities for the informal workers at the bottom of the value chain, and these workers are not sufficiently protected under domestic labour legislations pertaining to labour standards and provision of basic facilities. Agrarian workers on the production side are largely unorganised/ informal nature, while the employers—national corporates and multinational corporations (MNCs) within the market chain although remain invisible, well organised and far beyond the reach of informal workers for engagement and negotiation. Furthermore, monopolies are spread across continents. GOAL can serve as a bridge for dialogue between national unions and MNCs to ensure compliance with core labour standards. To improve labour conditions of these agrarian workers it is therefore necessary to look beyond national boundaries and include the international value chain. To reach this, an international coalition of informal agrarian workers unions can be instrumental.  


End 2024, NAAWU, a federation of agricultural workers in India, commissioned a global mapping, based on a search of secondary resources. The objective of this research was to do a scoping study of trade unions which are working with informal workers in the agrarian sector in different countries world wide. The study was undertaken to understand the common and specific issues workers in each country face and identify trade unions which could possibly organise and engage with the workers. The idea was to examine the opportunities of creating a Global Coalition of Informal Agrarian Workers by identifying both common and context specific agendas and social partners who work with agriculture workers at local, regional and national level.  


The study has identified agriculture unions at national, regional and local levels from 65 countries. The presence of credible TUs in the agriculture sector in a variety of countries seems to provide good opportunities for the creation of a global coalition of agrarian workers. So, in 2025 the first steps to develop a global coalition were taken: